Category: beefPage 1 of 4

Ribeye Sandwich with Jalapeno Pesto and White Cheese Sauce

Happy New Year! In the blink of an eye, 2018 has ended and we are starting a new chapter. When I was younger, I used to make New…

Braised Brisket with Cranberry Onion Jam

In the course of my career as a chef, I have only prepared brisket a handful of times. Don’t get me wrong, I love brisket, but it takes…

Gyudon

Now that I took a little break from experimenting with Japanese foods, I am back to it! With the recipes for dorayaki and abura soba done, I am…

The Flavors of Taiwan: Good Eats in Central Taipei

In my last post, I covered where to go in central Taipei. Now it’s time to concentrate on good eats in central Taipei. I’ve noticed that if you’ve…

Roasted tri-tip with chimichurri

Whenever I’m serving a large party, the go-to dish that pleases almost everyone is red meat. Whether it be rib eye steaks, skirt steak, ribs, or tri-tip, the…

Dumpling soon dubu jjigae

Whenever a large group of my friends are deciding on where to go for dinner it usually comes down to Korean BBQ or soon dubu. Soon dubu jjigae…

Gouda stuffed meatball sub

There are certain times when a random food craving hits and lingers until I am satisfied. This time around, it was meatball subs. I haven’t found the perfect…

Kalbi tacos

I know I’m a bit late on joining the Korean-Mexican fusion bandwagon, but I finally decided to jump on board. When Roy Choi introduced kalbi tacos for the…

Chinese braised beef stew noodles

Being in a relationship while trying to go on a diet can have its challenges. Men have faster metabolisms and can eat a whole whale without gaining a…

Roast beef french dip sandwich

After living in Los Angeles for 26 years, I finally got to try the famous Phillipe’s restaurant in Downtown. This restaurant has been around for ages and has…