Category: seafood Page 2 of 6

Jeng ban gook su

Despite being Korean, I don’t often find myself eating at Korean restaurants. Many times, I feel as if I can make the dish better than ones sold outside…

Cornmeal crusted scallops with mint chimichurri

It’s hard to believe that it’s June already when it seems like it was January not too long ago. The past 6 months have been eventful with new…

Salmon and quinoa salad with basil pistou

When you work in a restaurant, you immediately make a mental list of tasks you enjoy completing and others that you hate. Everyone has their own preference. I…

Japanese udon noodle soup

During my college days, I ate the same three meals everyday, spam and egg fried rice, turkey sandwich and udon soup. Japanese udon noodle soup is incredibly easy…

Seared ahi tuna nicoise salad

I am very happy to announce my sister’s wedding date is only one month away! With the big event only a couple of weeks away, I have to…

Seafood scallion pancake (Hae mul pa jeon)

Even though I am a professional chef, I like to think that I am not picky about food. I am open to every cuisine and like to try…

Buttermilk fried calamari with lemon aioli

Go to any American bar or restaurant and 9 times out of 10, you will see calamari on the appetizer menu. Fried battered calamari with a fresh squeeze…

Shrimp spring rolls

Every time I go to my favorite banh mi restaurant in San Gabriel Valley, I have to order a side of spring rolls with my sandwich. This particular eatery…

Marseille mussels

As much as I love my meat, I love seafood even more. I can have sushi everyday and never get tired of the fresh fish. I’m always looking…

shanghai soup dumplings

Shanghai Soup Dumplings (Xiao Long Bao)

If you ever heard of the restaurant Din Tai Fung, you are familiar with Xiao Long Bao, Shanghai soup dumplings. This famous international restaurant is famous for serving…

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