Tag: cheese Page 2 of 4

fig and walnut tartlets

Fig and walnut tartlets

  Last week I dedicated my blog to holiday desserts, this week is all about appetizers. If you’re hosting a holiday party or any type of gathering and…

mashed potato pancake

Leftover mashed potato pancakes

  Anyone who hosts a Thanksgiving dinner knows that there’s always leftovers to deal with. As delicious as Thanksgiving dinners are, you can only have so much turkey…

caramelied onion, bacon and gruyere spread

Caramelized onion, bacon and gruyere cheese spread

  Looking for a great appetizer to start your holiday party or even just a football outing? Prepare this caramelized onion, bacon and gruyere cheese spread and you’ll…

chocolate covered cheesecake bites

Chocolate covered cheesecake bites

While strolling the frozen section at the market, my eye caught a box of Sara Lee’s chocolate covered cheesecake bites. As unhealthy as they are, certain Sara Lee’s…

poutine fries

Galbi Poutine

  Many years ago my friends introduced me to a restaurant called The Hat that serves enormous portions of chili cheese fries for only $4.00. When I’m say…

fall quinoa salad

Fall quinoa salad

  Just when I was getting excited for fall in Los Angeles, the weather spikes to 85 degrees! Everyone says that you can’t beat the weather in Southern…

Philly via Argentina Cheesesteak

Several weeks ago I tried a new restaurant in my neighborhood that supposedly had an extensive beer selection and a decent menu to match it. Much to my…

steak kale salad

Cinnamon chile spiced steak kale salad

It’s October and fall has finally hit Los Angeles! It was 85 degrees just two days ago and now gloomy skies have entered bringing rain and wind; I…

seafood cobb salad

Seafood Cobb Salad

  Years ago when I was working in a seafood restaurant, they had this amazing seafood cobb salad that people always raved about. Unfortunately, I never tried the…

Cheese Blintzes with Rhubarb Compote

  This has been an interesting week…I have been looking for a more stable private chef since my client goes out of town often and this week I’ve…

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